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BEYOND THE SEA is a refreshing Gose-style sour ale brewed with generous amounts of Ehime-grown Iyokan citrus juice and a touch of Yukou citrus from Kamikatsu, delivering a lively burst of juicy citrus flavor. Lactic acid fermentation provides a light, pleasant sourness, while sea salt adds a gentle mineral depth and a crisp, clean finish. The vibrant carbonation and bright citrus character make it an ideal warm-weather refresher.
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