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A unique dark beer brewed with a stock made from Akoya pearl oyster meat, alongside white koji, and a malt bill of Pilsner, CaraHell, Melanoidin, and Carafa III. The Akoya oyster extract contributes a subtle sweetness and umami depth that layers beautifully with the smooth roasted malt character. Hopped with Merkur, Nugget, and Ekuanot for gentle bitterness and balance.
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