Back
The flagship hard cider from KANESHIGE HARD CIDER, crafted from 100% Fuji apples grown on the Kaneshige farm. Fermented to a dry, crisp finish at 7.5% ABV, it offers a pleasant acidity and clean aftertaste that pairs excellently with food. Winner of the apple category top prize at the Tokushima Organic Eco Festa 2018.
Bars with it on tap
Bars whose tap list names this beer. Each date is when that bar's list was last updated.
No bar lists it on tap
No current tap list names this beer.
Save this beer
Saving beers and bars works in the app.