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A 6.0% ABV Hazy IPA brewed with a grain bill of 2-Row, Oats, Pale Ale malt, Wheat, and Crystal, then hopped with Mosaic, Citra, Simcoe, and Cascade. Fermented with English Ale yeast, it pours hazy and delivers vivid aromas of stone fruit, tropical fruit, and dank citrus. The brewer calls this their "Green Magic" — a celebration of the small hop flower's transformative power.
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