Back
A blue hard seltzer inspired by Beppu's "Umi Jigoku" (Sea Hell), brewed with fermentation techniques using sugarcane and beet-derived sugars. Features natural grape flavoring with Nelson Sauvin hops and blue coloring from spirulina algae.
Bars with it on tap
Bars whose tap list names this beer. Each date is when that bar's list was last updated.
No bar lists it on tap
No current tap list names this beer.
Save this beer
Saving beers and bars works in the app.