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A Triple IPA reaching 10% ABV — the highest alcohol content ever brewed at Grand Tap. Liquid hops take center stage instead of the usual pellet hops, and a portion of the malt is replaced with locally grown Saijo rice, resulting in a surprisingly light and approachable body despite the high alcohol. Vibrant hop aromas harmonize with a moderate sweetness for a pleasurable, easy-drinking experience.
Bars with it on tap
Bars whose tap list names this beer. Each date is when that bar's list was last updated.
